A Culinary Journey Across India: Top Destinations for Food Lovers
Amritsar is a food lover’s paradise, with its world-famous Punjabi cuisine.
India is a food lover’s paradise, with a diverse cuisine that varies from region to region. From the spicy flavours of the north to the coconut-infused dishes of the south, there’s no shortage of delicious food to try. Here are some of the best places to travel for foodies in India:
- Delhi: Delhi is famous for its street food, offering a variety of chaats, parathas, and kebabs. The city is also home to fine-dining restaurants serving traditional Indian cuisines, such as butter chicken and biryani.
- Mumbai: Mumbai’s cuisine is a fusion of Indian and international flavours, with a mix of street food and high-end restaurants. The city is famous for its vada pav, pav bhaji, and seafood.
- Kolkata: Kolkata is known for its sweets, such as rasgulla and sandesh, and its street food, such as kathi rolls and puchkas. The city also has a rich history of traditional Bengali cuisine.
- Chennai: Chennai is famous for its dosas, idlis, and filter coffee. The city’s cuisine is heavily influenced by the use of coconut, curry leaves, and tamarind.
- Amritsar: Amritsar is a food lover’s paradise, with its world-famous Punjabi cuisine. The city is famous for its butter chicken, tandoori chicken, and of course, its golden temple langar.
Travelling to India for its cuisine can be a delightful experience, with flavours and dishes that will tantalize your taste buds. So, if you’re a foodie looking to explore new culinary experiences, consider adding these destinations to your travel itinerary.